Kopi luwak, also known as civet coffee, is a coffee that consists of partially digested coffee cherries, which have been eaten and defecated by the Asian ...

The History Kopi Luwak coffee comes from the Indonesian island of Java and Sumatra, an area well-known for its excellent coffee. Also native to the area is a ...

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This rustic Indonesian coffee gets a spicy jolt from smashed ginger. This recipe first appeared in our Jan/Feb 2013 issue along with our article The World ...

This is the most popular brewed coffee in the country. To make this it is best to use 3 teaspoons of ground coffee for each glass of boiling water and add 3 ...

Kopi Tubruk is an Indonesian-style coffee where hot water is poured over fine coffee grounds directly in the glass, without any filtration, usually with ...